BLOCK PROCEDURE
Measures
- Home
- About Us
- Events in Our Territory
- Media Gallery
- Forms and Documents
- Measures
- CAP SP 1: Enriching Rural Heritage by Safeguarding Tangible and Intangible Elements (OPEN)
- CAP SP 2: Strengthening Short Supply Chains for Local Gastronomy (OPEN)
- CAP SP 3: Investing in Nature Connectedness, Protection and Enhancement of Biodiversity Resources (OPEN)
- CAP SP 4: Knowledge Sharing and Capacity-building for Sustainable Development (OPEN)
- Projects
- News
- Contact Us
- Home
- About Us
- Events in Our Territory
- Media Gallery
- Forms and Documents
- Measures
- - CAP SP 1: Enriching Rural Heritage by Safeguarding Tangible and Intangible Elements (OPEN)
- - CAP SP 2: Strengthening Short Supply Chains for Local Gastronomy (OPEN)
- - CAP SP 3: Investing in Nature Connectedness, Protection and Enhancement of Biodiversity Resources (OPEN)
- - CAP SP 4: Knowledge Sharing and Capacity-building for Sustainable Development (OPEN)
- Projects
- News
- Contact Us